If you want a discussion to last for weeks ask a group of Baltimoreans who makes the best crab cake?
Fried, broiled or sauteed, with or without Old Bay, and saltines, Ritz
crackers or panko – are just the top of the crab cake debate iceberg. At
9 p.m. tonight Adam Richman of the Travel Channel’s new show Best Sandwich in America lets the nation know it is Faidley’s. Now I'm sure there will be a discussion here!
|Chef Nancy Longo - Pierpoint Restaurant & Adam Richman of Best Sandwich in America|