The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Sunday, November 21, 2010

Significant changes at Boston Markets: service and food selections upgraded


New sides
Boston Markets, to my best recollection was one of the first chains offering rotisserie chicken, before Kenny Rogers and others. They offered the rotisserie chicken and pedestrian sides like corn, potatoes – pretty plain fare that you ordered and picked up cafeteria style which was served on disposable plates with plastic flatware

Read about all the changes and get coupons:

Significant changes at Boston Markets: service and food selections upgraded

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