The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Thursday, July 16, 2015

Newly renovated Hunt Valley Inn breathes fresh life into Cinnamon Tree Restaurant

For those of you who can remember back to the 1970’s, to the new groundbreaking Hunt Valley Inn, built in the rolling hills of Baltimore county’s horse country by McCormick Spice Company and managed by Marriott, it was stunning, state-of-art in the hospitality industry.  The inn set new standards as to luxury, conference facilities, weddings, but most locals remember it for what was then, the glorious weekend brunches and dinners at the Cinnamon Tree Restaurant.

Between the new owner, Laurus Corporation and management, Wyndham Grand Hotels, the inn has been resuscitated with over $15 million dollars in renovations to the entire property: rooms, convention hall, ballroom, but most notably their dining and social gathering areas: Polo Lounge and Bar for craft cocktails and tapas bites, Café 245 for that morning brew and pastry and their crowning jewel, the Cinnamon Tree Restaurant that serves breakfast, lunch and dinner. Read the full story and watch the slideshow on

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