Executive Chef Nancy Longo, Pierpoint Restaurant, has been offering cooking classes longer than anyone else in Baltimore. What is special about her classes is that they are hands-on where everyone participates in the preparation of the dishes. Everyone gets involved, down and dirty creating the recipes.
Personally, I love a hands-on class;
Check our the adult class schedule, link to the kid's class schedule and watch video:
Hands-on cooking classes for adults and children at Pierpoint Restaurant