Cookbook authors have two awards they seek - one by the James Beard organization and the 2nd, the International Association of Culinary Professionals. The awards for 2011 were held Thursday, June 2nd in Austin, Texas. For the avid cookbook collector these are the must haves for their cookbook shelves.
The top honors for Cookbook of the Year went to "Around My French Table: More Than 300 Recipes From My Home To Yours," by Dorie Greenspan. The following awards were also presented in multiple categories: Cookbook Awards, Bert Greene Awards for Food Journalism, Food Photography and Styling Contest Awards, Awards of Excellence and Special Recognition Awards
Continue reading Cookbook Corner: IACP 2011 Cookbook Award Winners