The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Wednesday, August 01, 2012

Celebrate Julia Child's 100th birthday

Julia Child, the doyenne of French cooking whose "bawn appetit" is as recognized as George Burn's "good night Gracie" would have been celebrating her 100th birthday August 15th. Her birthday and legacy are being celebrated across the nation with home cooks and chefs reprising her recipes during her birthday month.

Who didn't love Julia? Her first cooking program The French Chef Classics premiered on the Public Broadcasting Service 's WGBH in Boston.

Read the full story about the celebrations, video and recipe HERE

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