The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Wednesday, January 18, 2017

Something to wine about: Linganore Winecellars

Linganore Winecellars welcomes home 3rd generation winemaker The Mount Airy, Maryland Linganore Winecellars announces the addition of its third-generation winemaker, Melissa Aellen, to its wine making team.  Following in the footsteps of her father, Anthony Aellen, and grandfather, Jack Aellen, Melissa is excited to work side by side with her family in carrying on the legacy that began in the early 1970’s.  Melissa graduated from Cornell University in 2013 with a degree in Viticulture and Enology.  During her time at Cornell and after graduation, Melissa gained experience at several different wineries, including those in Indiana, Illinois, New York, Oregon, California, and New Zealand. She brings with her a wealth of knowledge in all aspects of wine making, from growing and harvesting grapes to the production and marketing of wine. For more information about Linganore Winecellars, go to

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