The New York Times reported that come this Wednesday, renowned chef Thomas Keller will begin offering the a la carte menu in their 24 seat lounge. The offerings are reported to be changing daily and will feature approximately 7-9 items. Price range is $24 to $46 and the dishes will be larger than the appetizers and smaller than their normal entrĂ©e size – so says the Times.
From McDonald's mini mac for $1.49 to Per Se's pre fixe for $275, you have to say I cover the gamut.
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