The complete guide to making delicious pizza at home

Pizza, there is something more wholesome about making it at home. You control the quality of the ingredients, the self-satisfaction of creating it from scratch and the interaction with family and friends.  Owner and chef at Pizza Paradiso restaurants in the Washington DC area, Chef Ruth Gresser has gathered up her 23 years of pizza knowledge and put it her Kitchen Workshop: Pizza - Hands-On Cooking Lessons for Making Amazing Pizza at Home cookbook

Read the full story HERE.

A Southerly Course by Martha Hall Foose – Cookbook Corner -

My cookbook corner has gained one of the brightest additions of the year, A Southerly Course by Martha Hall Foose and it is what it states, “recipes and stories from close to home.” Home for Foose is Mississippi; she grew up in the Mississippi Delta and now makes her home in Tchula, Mississippi – on the family farm.

Foose’s earlier cookbook, a James Beard Award winner Screen Doors & Sweet Tea sits prominently on my cookbook shelf, full of anecdotes of life growing up in the south, in Mississippi. Foose is a great story teller as well as a talented cook. When reading both of her cookbooks, I’m transported to a circa 1950 Mississippi porch on a warm summer day, sipping a sweet tea, pie in the window cooling waiting for Big Daddy Pollitt kind of moment.

Read the full review, get the recipes and watch the video :A Southerly Course by Martha Hall Foose – Cookbook Corner

Meals on Wheels benefits and you get a free celebrity cookbook

Who knows more about pasta than Mario Batali? Yes, maybe your Italian grandmother but all in all Chef Batali is recognized as a leading authority on Italian food. Chef Batali and actress Julianne Moore have teamed up to create The Celebrity Pasta Lover’s Cookbook along with 10 other celebrities and it can be yours FREE to download through October 15th. It takes two clicks of your mouse on-line and it is yours.

Read the full story and get all the details:
Meals on Wheels benefits and you get a free celebrity cookbook