The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Sunday, March 23, 2008

Happy Easter!

I'm having my father-in-law and brother-in-law over for the holiday. With them simple is better but I still go a bit crazy. It's just about 7 a.m. and I'm heading to the kitchen to start cooking. We're heading out at 2 p.m. to a gathering then pick up the relatives to bring them back to the house.

Here's the menu for today:

Honey and Thyme Brined Turkey Breast
Mashed Potatoes
Haricot Verts with Shiitakes
Cranberry sauce
Stuffing
1/2 done pickled tomatoes (that is for me - no one else will eat that).
Ham cooked with mango and onions glazed with fruit nectar
Pumpkin Pie (baked already)
Olive Oil Cake (baked already) - still need to do the lemon curd

Yes all this for 4 people but plenty to send home with the father-in-law.

So I'm off and running...if you need me you know where I'll be all morning.

Happy Holidays

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