I’m not usually Johnny on the Spot about going to new restaurants but this was one of those exceptions and I’m glad I did. Last Thursday night at an event, my friend Debbie Z said she was going to check out Blue Hill Tavern, a client of hers. The man-about-town, the style maven and food connoisseur, Brian Michael Lawrence editor of Style Magazine went the same evening sending an e-mail the next day to other foodie friends “Just tried the new Blue Hill Tavern in Brewer's Hill/Canton - awesome food, most beautiful new restaurant in Baltimore.”Read the complete review, check out the photo album and video tour:
Blue Hill Tavern, wish I lived closer
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