The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Saturday, November 12, 2011

Michael Mina’s Wit & Wisdom Tavern in the Four Seasons Hotel debuts in Baltimore

The only thing missing were the klieg lights for the official grand opening party of Wit & Wisdom, A Tavern by Michael Mina (@witwisdomtavern) and LAMILL Coffee both located in the new Four Seasons hotel (@FSBaltimore).  As we drove to the entrance there were close to a dozen valets waiting to take your car.  After checking in the Four Season’s general manager, Julien Carralero was introduced to us and welcomed us personally.  The restaurant opens officially on Monday, November 14th.

Food, chefs, guests - where does one go first? 

I can’t say enough about the look of Wit & Wisdom, warm tones, cushy seating, two fireplaces and chefs with culinary pedigrees that plan to shake things up in Baltimore.  Mina (@chefmichaelmina), who has created his own restaurant empire, is in the league of other great restaurateurs the likes of Drew Nieporent and Danny Meyer. Bourbon Steak is his signature steakhouse with the closest being in Washington DC.

Read the full story, check out the photo slide show and Michael Mina video HERE 

Wit & Wisdom Tavern on Urbanspoon

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