The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Wednesday, July 18, 2012

August opening date for Fleet Street Kitchen

As Fleet Street Kitchen Restaurant in the Bagby Building on where else, Fleet Street nears its August completion date, one should be putting it on their “must dine” list.

Various media types, including myself, were invited to tour Cunningham Farm and enjoy a sneak peek at Fleet Street Kitchen’s cuisine prepared by Chef Chris Becker-executive chef and chief of culinary operations for the Bagby Restaurant Group, Omar Semidey-sous chef and Bettina Perry-pastry chef. Tim Riley, chief operations officer for the Bagby Group and beverage director oversaw the libations.

Read the complete story and check out the 28 picture slide show HERE

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