The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Sunday, December 15, 2013

New restaurant at the Village of Cross Keys

The doors are open now at Scoozi Ristorante in the Radisson Hotel at Cross Keys. The hotel has been having a facelift to the tune of $6 million dollars and part of that was a new restaurant.  A restaurant geared not only for hotel guests but for the general public.  The cuisine is Mediterranean – Italian offering up seafood the likes of calamari and Oysters Rockefeller, pizzas from their wood burning oven, and these were a couple items I tasted at a preview back in October.  

Read the full story, watch the video and slideshow HERE

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