The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Tuesday, August 26, 2014

The Food Market offers Restaurant Week rain check

Clever marketing on the Food Market’s part to come up with a prix fixe 3 course $35 menu and call it a rain check for those who missed making it in for Summer  Restaurant Week.  Monday September 8th kicks off the Food Market’s promotion and ends on Sunday, September 14th. You might want to get your reservations in early, it could be an excellent preamble to events at the Star Spangled Summer Celebration.

The Food Market has more leeway with the menu since it is no longer under the auspices of Baltimore City Restaurant Week having to maintain a $30 price dinner. With a slight up charge to $35 per person the menu it a bit more substantial.

First Course (choice of one)
·         Moroccan Lamb Taco
·         Beets, Pears, Citrus
·         Truffled Portobello Bisque
·         Little Lobster Roll

Second Course (choice of one)
·         Kinda Famous Spaghetti & Crab Balls
·         Seared Duck Breast
·         BBQ Beef Short Rib
·         Shrimp Pho
·         Fish Surprise

Third Course (choice of one)
·         Heathbar Bread Pudding
·         Dirt Cup
·         Banana Cream Pie
·         Salted Caramel Pots de Crème
·         The Charmery Ice Cream Cond Du Jour

For reservations call 410 366 0606


The Food Market · 1017 W. 36th Street · Baltimore, MD 21211 www.thefoodmarketbaltimore.com/ @FoodMarketBmore Street and Valet Parking available 

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