The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Wednesday, July 19, 2017

Howard County Restaurant Week kicks off

PRESS RELEASE: Visit Howard County’s Summer Restaurant Weeks run July 24 - August 7, 2017. Howard County’s top restaurants are serving up savings with special menus that feature refreshing twists on summertime favorites that will feel light on your wallet. Participating restaurants will offer fixed price chef’s menus ranging from $15.00 to $45.00 (beverages, tax, gratuity not included, promotions and menus vary.)

“Our Restaurant Weeks are a highlight of the summer. The variety and options are fantastic – 30 restaurants offering fixed price meals and innovative dishes,” said County Executive Allan H. Kittleman. “We look forward to this opportunity every year to try out new restaurants and visit favorite spots. I encourage residents to get out and support local restaurants and enjoy a fabulous meal in the process.”
Amanda Hof, Director of Tourism Development for Visit Howard County coordinates the program and adds “we have a great variety of restaurants participating this year. There is truly something for everyone. All the familiar favorites are back as well as many new restaurants. Restaurant Weeks is a great opportunity for visitors and residents alike to experience the local culinary scene.”  

Also not to miss during Restaurant Weeks is the 7th annual Film ‘Feast’ival, July 25, at Clark’s Elioak Farm from 4:30 - 8:30 pm. This year’s event will include a farmers market, food trucks, samples from restaurants participating in Restaurant Weeks, music and an artisan market. In addition, ‘Feast’ival goers will have the chance to taste locally produced beer from Manor Hill Farm Brewery and spirits from Lost Ark Distilling Co. The featured film is “Forgotten Farms.”  It is the real-life story of New England Dairy Farms and talks about the challenges they face with today’s dairy industry.  These are the same challenges that Howard County family owned dairies face. It is a must-see film.  In between the two showings there will be a panel discussion of the film.  There is a $5 charge for each seating of the film, one at 5:00 pm and one at 7:00 pm.  Proceeds from the film showings will be donated to the Howard County Farm-City Scholarship Fund.

HOWARD COUNTY SUMMER RESTAURANT WEEKS, PARTICIPATING RESTAURANTS as of July 18, 2017:

5485 Restaurant and Bar
AIDA Bistro
Alexandra's American Fusion
Baldwin's Station
BOLDER food/drink
Centre Park Grill
Clyde's Columbia
Elkridge Furnace Inn
Great Sage
Grille620
Kelsey's Restaurant and Catering
Kloby's Smokehouse
La Palapa
LongHorn Steakhouse
Maggianos Little Italy
Nora's Kabob
Petit Louis
Ranazul
Season's 52
Stella Notte Ristorante
Tersiguel's French Country Restaurant
The Alehouse Columbia
The County Cork Wine Pub
The Grill
The Iron Bridge Wine Co
The Kings Contrivance Restaurant
The Melting Pot
The Turn House
Town Grill at Fosters Country Store
Victoria Gastro Pub

An up-to-date list of participating restaurants is available at www.HoCoRestaurantWeeks.com along with behind the scenes YouTube videos of top chefs preparing their farm-to-table and dock-to-dish feasts.  

Tag For Swag Photo Contest

Diners enjoying Howard County Restaurant Weeks are encouraged to post pictures of their meals with the hashtag #HoCoRestaurantWeeks. Participants could win dining certificates from local restaurants!

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