The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.
Sunday, June 28, 2009
Thinking ice cream, think Italian ice cream
ItalianIce Cream by Carla Bardi
Mostly Food Journalis probably the largest Europe-based cookbook review site, with more reviews added every day. The editor/writer, Chrissie Walker, has received popular acclaim for her book reviews, food articles and restaurant reviews, and was recently nominated for a prestigious food writers' award. Chrissie is currently working on a project about Korean food and culture. Chrissie has generously agreed to share her review of the cookbook Italian Ice Cream by Carla Bardi just in time for summer enjoyment.