For a culinary adventure, the new taste junkie should consider
making it to Sugarvale’s on Wednesday, November 4th when they host
Center Cut Doughnuts for an off-menu cocktail and doughnut mash-up. Surgarvale’s
owner Phil Han describes the event, “We are teaming up with Josh Kowitz from Hampden Farmers’ Market
celeb Center Cut Doughnuts
to serve up cocktails that pair with his sell-out doughnuts. We’ll also be
working together to come up with a collaborative items where charcuterie meets
baked goods, like a Hog Syrup-Glaze wth cinnamon pork rinds and a Smoked
Chicken doughnut sandwich with raspberry-scorpion chili jam.”
The
event starts at 7 p.m. and runs through to 11 p.m. but ‘dollars to doughnuts’ they
will run out of the doughnuts before 11 p.m. – “fair warning Will Robinson!!!”
Sugarvale,
a micro wine, cocktail and charcuterie bar is located in Mt. Vernon at 4 W.
Madison. They are open Tuesdays through Saturdays opening at 5 p.m. till 1 a.m.
and Friday and Saturdays until 2 a.m. www.sugarvalebmore.com 410-609-3162.
Twitter and Instagram: @SugarvaleBmore Facebook
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