The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Wednesday, December 07, 2016

Local Chef Brian Cieslak on Food Network’s Chopped

A mere 24 years old and chef Brian Cieslak has worked at a number of the top kitchens in Baltimore; Fleet Street Kitchen, Bookmakers and Waterfront Kitchen.  Currently yu can find Chef Cieslak working at the highly regarded Preserve in Annapolis.

Cieslak has worked with Chef Chris Amendola for the last 4 ½ years who is known for his foraging skills and passed that passion on to Brian.

Cieslak’s episode of Chopped will air Thursday, December 15th on the Food Network

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