The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Saturday, January 31, 2015

Belgian Beer Festival returns for 11th year - Max's Taphouse

The 11th Annual Belgian Beer Festival is set to take place Friday, February 13th through to Monday, February 16th, 2015 at Max's Taphouse in Fell's Point, Baltimore, Maryland from 11 a.m. until 2 a.m. each day, free to the public. Max's will showcase 140 different Belgian drafts and almost 200 bottles of imported specialty beers, some of which will be making their U.S. premier.

This year, Max's Taphouse will feature daily special events with Stillwater Ales, Burley Oak Brewing Company, Oxbow Brewing and Perennial Artisan Ales. These extraordinary brewers will be featuring Belgian inspired beers, some of which have been made with the assistance of Max's Taphouse staff members.

This is not just for Baltimoreans, beer lovers from around the country visit Max’s Taphouse for their Belgian Beer Festival.  Beer lovers from near and far await this annual event. Max’s Taphouse suggest that out-of-towners check their website for hotel accommodations –  Visitors and locals can enjoy an added bonus of Baltimore City’s Restaurant week kicks off Sunday, February 15th.

Max's Taphouse has also opened their beer cave to further entice Belgian beer lovers this year. Max's will sell some very rare bottles beginning Friday morning and continuing through the festival, while supplies last. Specialty bottles such as 3 Fonteinen Oude Kriek 2006, Cantillon Cuvee Des Champions 2005 and Lindemans Faro 2010 are for sale during this festival.

Watch the video and read the full story HERE.

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